Waste Reduction
and Composting

Food and plastic waste create big environmental problems, piling up in landfills, polluting waters, and releasing greenhouse gases. That’s why SGA is committed to driving high-impact and scalable waste reduction strategies to make communities cleaner and more sustainable.

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Getting Rid of Disposability

In nature, there is no waste, and this is the bold vision SGA has for building a truly sustainable community. We work with municipalities, private and public institutions, and other partners to launch and support programs that reduce waste and promote recycling and composting, moving away from disposability.

From Food Waste to Super Soil

Food scraps aren’t waste, they’re a resource. SGA helps municipalities and institutions adopt composting programs that transform food scraps into rich, healthy soil that can be used from backyard gardens to school gardens, and beyond.

Less Waste for Greener Schools

School cafeterias are an enormous source of food and plastic waste, which is why SGA is committed to supporting schools to work toward zero waste. Our programs help schools become more sustainable, while teaching kids waste reduction habits that can last a lifetime.

Working Together Toward Zero Waste

SGA prioritizes collaborations and partnerships, providing pathways for connections that help zero waste projects scale, ensuring our work toward less waste has a big impact.

A World in Which Waste is Eliminated

SGA’s programs provide support, guidance and expertise to community stakeholders of all kinds to reframe their relationship to waste, from prevention, to recycling and reuse, to transforming waste to a resource.

Programs

Food Waste Reduction and Composting

Our Food Waste Reduction and Composting program helps municipalities and institutions implement food rescue and composting programs, recognizing that food is a valuable resource, not refuse.

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Zero Waste Schools

Schools are a major source of food and plastic waste, but our ZWS program helps schools reduce cafeteria waste, often by 80-90%, and become more sustainable.

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Collaborations

Wasted Food Action Alliance

The Wasted Food Action Alliance connects food waste activists around the Chicago area, supporting composting and food rescue solutions for communities, institutions, and beyond.

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Illinois Food Scrap and Composting Coalition

IFSCC supports research, programs, education and policy initiatives related to food waste reduction and composting.

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Cross Community Climate Collaborative

C4 provides a platform for municipalities and public institutions to connect and share sustainable practices and projects, like reducing plastic waste and implementing composting programs.

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Partnering for a Waste-Free Future

SGA works with a variety of partners to help communities and institutions achieve zero waste goals. From solid waste agencies, to nonprofits, to private waste haulers, we’re working together toward a more sustainable future.

Become an SGA Partner

“By introducing composting into our lunchroom sorting system, we can turn food waste into valuable soil instead of sending it to landfills. It’s a simple step that helps reduce waste, supports sustainability, and nurtures the environment – one lunch at a time.”

Sondra McClendon, Bellwood School District 88
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